Last night when I asked my daughter what she wanted for supper her reply was:
"I want something fancy, like tacos."
Um, okay. Guess I totally missed the memo when tacos were moved from the "regular everyday food" department to the "fancy" category. Move over creme brulee, make way lobster tails, to the back of the line you go filet mignon, scoot over tiny little hors d'oeuvres we need to find some space for the brimming bag of Taco Bell.
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